fields of research
Disciplinary
Anthropology
Sociology
Work in progress
commercialisation et consommation alimentaires
Modern (XVIIIe - XXe)
Côte d'Ivoire
Society
Consumption
Cooking
Institution / Research unit
Thesis
« trade and consomation of industrial foods in à Abidjan »
Supervised by DEDY SERI FAUSTIN.
UNIVERSITY FELIX HOUPHOUET BOIGNY D'ABIDJAN COCODY
UNIVERSITY FELIX HOUPHOUET BOIGNY D'ABIDJAN COCODY
This thesis analyses the factors of trade and consomation of industrial foods in Abidjane ces aliments par les consommateurs.