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IEHCA
European institute for the
History and culture of Food
Open University
of Food Studies
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culturelles
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published at 04/01/2025
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IEHCA
European institute for the
History and culture of Food
IEHCA conferences
Research & training
International Convention
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Summer universities
Network
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Clone of Food & History
Clone of La politique éditoriale
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Open University
of Food Studies
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"Les Cahiers de la gastronomie" Collection
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culturelles
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News
About us
Our organisation
Expertise
An operational unit
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Members of the Board of Directors
Food & drink heritages
The Gastronomic Meal of the French
The Fondation Européenne pour le Patrimoine Alimentaire
Our partners
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